Abu Auf Turkish Coffee Medium Roasted Plain 200G

Description

Abu Auf Turkish Coffee Medium Roasted Plain 200G

Experience the authentic taste of traditional Turkish coffee with Abu Auf Turkish Coffee Medium Roasted Plain 200G. Carefully roasted to a medium level and ground to an ultra-fine texture, this blend delivers a perfectly balanced cup with rich aroma, smooth body, and satisfying intensity.

This plain version contains no added cardamom, allowing you to enjoy the pure, classic coffee taste preferred by many Turkish coffee lovers.

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🌍 Authentic Turkish Coffee Experience

Abu Auf is a well-known Egyptian brand recognized for quality and consistency. Their Turkish coffee is crafted from carefully selected beans and roasted using traditional techniques to achieve balanced flavor and strong aroma.

The medium roast offers the ideal harmony between smoothness and depth, making it the most popular choice for daily Turkish coffee.

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🔥 Flavor Profile

Roast Level: Medium

Intensity: Medium

Taste Notes: Cocoa, Roasted Nuts

Aroma: Rich & Aromatic

Body: Full & Balanced

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📦 Product Details

Net Weight: 200G

Coffee Type: Turkish Coffee (Plain)

Grind Type: Extra Fine

Roast Type: Medium Roast

Additives: No Cardamom

Origin: Selected Coffee Beans

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☕ How to Prepare Turkish Coffee

1. Add cold water to the cezve (ibrik).

2. Add 1–2 teaspoons of coffee per cup.

3. Add sugar as desired.

4. Stir before placing on low heat.

5. Heat slowly until foam rises.

6. Pour gently into the cup and serve.

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Why Choose Abu Auf Turkish Coffee Medium Plain?

✔ Most popular roast level

✔ Balanced and rich flavor

✔ Authentic extra-fine Turkish grind

✔ No added cardamom

✔ Trusted Egyptian brand

✔ Ideal for daily traditional coffee

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Frequently Asked Questions

Is this coffee strong?

It has medium intensity — balanced and flavorful without excessive bitterness.

Does it contain cardamom?

No. This is the plain version without cardamom.

Is it suitable for traditional Turkish coffee preparation?

Yes. It is ground extra fine specifically for cezve (ibrik) preparation.